I am an experienced personal chef, born and raised on Vancouver Island, BC.  I spent much of my childhood years playing in my mom’s garden and this is where I developed a love for food and seasonal eating.  My summers as a teen were spent on the West Coast of British Columbia working on my dad’s salmon fishing boat, which gave me a respect and appreciation for the natural bounty and fresh ingredients that Canada has to offer.

I am now based in Calgary, and I have a Red Seal designation and Registered Holistic Nutritionist designation. I understand the importance of a clean, wholesome, balanced diet and the incredible effects it can have on our health.  

My motto is to live my best life and improve the quality of life of those around me.  I look forward to sharing my passion for food and for life with all the wonderful people I meet.

To book my services, please contact the team at Chef Experiences.

Location:

Serving the Calgary area

(includes - Chestermere, Cochrane, Rocky View, Airdrie...)